Although many seniors may feel that a lifetime spent shopping, preparing, and eating food has taught them all they need to know about food safety, this may not be true. Changes in the way food is produced and distributed, as well as changes in the way it’s prepared and eaten,...
Author Archives: Jessica Ek
How to Use a Degreaser
For many messes, an all-purpose cleaner will do. Sometimes you just need some extra cleaning power to help cut through the grease and those burnt-on messes. That’s where degreasers come in handy, especially in the kitchen. You can use degreasers on most surfaces, like food preparation areas, oven hoods, pots...
Cleaning Your Workspace
Ah, No Interruptions Day. A day to reduce the intrusion of electronic gadgets and devices in the workplace. These devices are notorious for being distracting and for preventing people from focusing on their tasks. To celebrate, we’re reminding readers that a clean workplace helps contribute to employee health and wellbeing....
Emerging Cleaning Technologies: Disinfecting
During the pandemic, many organizations were looking for ways to disinfect public spaces. Some of these methods used familiar disinfecting sprays, wipes, or bleach. Some methods were less familiar. We wanted to look at a couple of these newer methods for whole room disinfecting and how they are supposed to...